Stop The Overuse Of Antibiotics on Factory Farms Updates

News Release | WashPIRG | Antibiotics

KFC to Eliminate Use of Medically Important Antibiotics from Chicken Supply

On April 7, 2017, KFC U.S. announced that by the end of 2018, all chicken purchased by the company will be raised without antibiotics important to human medicine. A coalition of consumer and public health groups, including WashPIRG (Public Interest Research Group), had urged the company to act on the issue. 

News Release | WashPIRG | Antibiotics

Starbucks Ditches Routine Use of Medically Important Antibiotics in Poultry

Starbucks announced a commitment on February 7th to serve only poultry raised without the routine use of medically important antibiotics in U.S. stores by 2020 after dialogue with Green Century Capital Management, a leader in environmentally responsible investing. The Seattle based chain’s commitment may help push the meat industry further away from overusing life-saving medicines.

News Release | WashPIRG | Public Health

Statement on Subway’s Switch to Meat Raised without Routine Antibiotics

On October 19, 2015, Subway announced it would stop serving chicken raised with antibiotics that are important to human health before March 2016 – and to stop serving pork and beef within the next six years, or by 2025.

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