Lead-Free Schools

We’re working to ensure every single child in Washington has access to lead-free drinking water at school. (Photo: Fountain - jasongillman via pixabay CC0 Public Domain)

Every single child in Washington should have access to lead-free drinking water at school.

Events like the Flint water crisis have shocked people across the country and put a national spotlight on the problem of lead in drinking water. Yet despite this, Washington has been slow to ensure all children at school are fully protected from this danger. 

Lead is a highly toxic heavy metal that impairs how kids learn, grow, and behave. Even low levels of lead exposure can permanently damage children's brains, kidneys, and overall health. Put simply, there is no safe level of lead in water.

But in Washington, many school buildings were built using lead pipes and plumbing, back when we didn’t fully understand the danger. 

Now we do, and have banned the use of lead in new pipes and plumbing. But in the many schools which still have these old lead pipes or fixtures, lead can leach into the water that kids drink from fountains or bathroom sinks.

Our children shouldn’t have to deal with the consequences of bad decisions we made decades ago — that’s just not a trade-off we should be willing to make.

Unfortunately, Washington schools aren’t required to perform regular and comprehensive tests for lead in drinking water, or to replace the pipes if there’s a threat of lead exposure to our kids. 

This isn’t right. Our children deserve better than to have their health and safety put in jeopardy when they take a drink of water at school.

That’s why WashPIRG is calling on the state legislature to ensure every single child in Washington has access to lead-free drinking water at school. We are calling for mandatory testing, public results, and funding set aside to fix the problems where they exist. 

It's hard to imagine a more fundamental public health protection for our kids, and they depend on us to help keep them safe. Help us make sure we can live up to this promise as parents, as a community, and as Washingtonians.

Issue updates

News Release | U.S. PIRG | Public Health

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News Release | Public Health

Landmark victory: EU bans bee-killing pesticides

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Blog Post | Public Health

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News Release | U.S. PIRG Education Fund | Public Health

Grieving parents & health advocates urge Lowe’s to pull deadly paint strippers from store shelves

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Statement on Walmart’s Decision to Strengthen Chemical Footprint Policy

WashPIRG applauds retail giant Walmart for updating its sustainability policy to restrict toxic chemicals in 90,000 products including cosmetics and skincare items, infant products, and household cleaners.

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Agency votes to begin rulemaking process to protect American children, firefighters from hazardous flame retardant chemicals

Today, the U.S. Consumer Product Safety Commission (CPSC) took three critical steps toward protecting consumers and firefighters from the hazards posed by a class of flame retardant chemicals (known as “organohalogens”). The CPSC directed the Commission’s staff to begin the rulemaking process to ban the sale of four categories of consumer products if they contain these chemicals. Once again, the CPSC has made an important action for consumers.

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Statement on Unilever Starting to Disclose Fragrances via SmartLabel

Statement from WashPIRG Toxics Advocate Dev Gowda on Unilever Starting to Disclose Fragrances via SmartLabel

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Statement on P&G’s Consumer Product Fragrance Disclosure Announcement

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Blog Post | Public Health

Victory: Subway Commits to Help Save Antibiotics | Steve Blackledge

Today, Subway announced a plan to phase out antibiotics from it's entire meat supply in response to mounting consumer demand for stronger action by the chain to help save antibiotics from overuse.

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Blog Post | Public Health

Some Good, Some Bad in Obama Administration Plan to Protect Antibiotics | Sujatha Jahagirdar

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Pages

News Release | US PIRG

In a big win for keeping antibiotics effective, Chick-fil-A announced today that it has officially met its 2014 goal of eliminating chicken raised with antibiotics from its supply chain and now serves No Antibiotics Ever(NAE) chicken in all 2,400+ of its U.S. restaurants.

News Release | U.S. PIRG

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News Release | U.S. PIRG

Michigan today became the first state to ban the sale of flavored e-cigarettes.

News Release | U.S. PIRG

The Food and Drug Administration proposed a rule today that would require new warnings for cigarette packages that depict the health risks of smoking. 

Public Health | U.S. PIRG

This could be great, but what about e-cigarettes and vaping?

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Public Health | U.S. PIRG

Ban Roundup

As cancer victims hold Monsanto accountable in court, our governor should act to ban Roundup unless and until it's proven safe.

 

Public Health | U.S. PIRG

End the nicotine trap

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Public Health | U.S. PIRG

Glyphosate in beer and wine

Research shows that beer and wine are contaminated with glyphosate, the main ingredient in the weed killer Roundup.

 
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